Burnt Ends Burger | Rebels' Smokehouse

Burnt Ends Burger

This is the takeaway price without fries.

Our Brisket is smoked Low n' Slow over Hickory for 16 hours, we then remove, dice and caramelise the point in our home-made BBQ sauce! We then serve these delicious cubes between two cheese burgers smothered with an aged cheese sauce



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